Italian sausage

All made on site with Italian seasonings and cracked fennel seed.

Sweet Italian Sausage – Mild Italian sausage.

Hot Italian Sausage – Crushed red peppers.

Old World Italian Sausage – Very course ground pork, cracked fennel, marinated overnight in red wine.

Specialty Italian Sausage – Roasted red peppers, fresh green peppers.

Breakfast Sausage – Small linked pork sausage.

Country Rope Breakfast Sausage – Same recipe as the Breakfast sausage, but with larger casing!

Fresh Garlic Kielbasa – Special blend of herbs and spices and garlic, garlic, garlic!

Smoked Kielbasa

Slovenian Smoked Sausage

Cajun Andouille Smoked Sausage


<< Back to Meats